CAMU CAMU POWDER
Myrciaria dubia, commonly known as camu camu, camucamu, cacari, or camocamo, is a small bushy riverside tree from the Amazon rainforest in Peru and Brazil, which grows to a height of 3–5 m and bears a red/purple cherry-like fruit
Camu camu fruit contains many nutrients including vitamin C, beta-carotene, fatty acids, protein, and others
Camu camu is a shrub that grows in swampy or flooded areas of the Amazon rain forests of Peru, Brazil, Venezuela, and Colombia. The fruit and leaves are used as a medicine.
Category: Herbal Extract
Sector 1:NUTRACEUTICAL
Sector 2:Food & Beverage
Alternate Name: Myrciaria dubia
Health Benefits: Antioxidant, Anti-inflammatory, Atherosclerosis
Supporting Link(s):
https://www.ncbi.nlm.nih.gov/pubmed/22542553